Friday, April 6, 2012

Perfect Hard Boiled Eggs....Everytime

Just in time for Easter and all the hard boiled eggs everyone will be doing.  I thought I would give you all my no fail technique for hard boiled eggs.

Put your eggs in a shallow pan and cover with cold water.

Bring to a rolling boil.

Cover with a tight fitting lid and turn the heat off.

Wait 15-20 minutes and you will have perfect hard boiled eggs everytime.

Let me know how this technique works for you.


1 comment:

  1. Carolyn, so glad to see you back posting. That is the same method my mom uses, but I hear it only works with electric stoves, no luck with gas. Hope you have a Happy Easter:)